Di Sodium Tartrate

Di Sodium Tartrate – Your Ultimate Solution for Quality and Versatility

Welcome to the world of Di Sodium Tartrate, a powerful and versatile compound that has garnered attention across various industries. Known for its exceptional buffering capabilities and food-grade quality, Di Sodium Tartrate is becoming a go-to choice for manufacturers and formulators alike. In this comprehensive product description, we will explore the formula, features, benefits, and applications of Di Sodium Tartrate, highlighting why it is essential for your business.

What is Di Sodium Tartrate?

Di Sodium Tartrate, chemically represented as Na₂C₄H₄O₆, is a sodium salt of tartaric acid. It is commonly used as a buffering agent, stabilizer, and emulsifier. Its unique properties make it suitable for a wide range of applications, from food processing to pharmaceuticals.

Chemical Formula

The chemical formula for Di Sodium Tartrate is:

  • Molecular Formula: Na₂C₄H₄O₆
  • Molar Mass: 194.19 g/mol

This simple yet effective structure allows Di Sodium Tartrate to perform a multitude of functions, making it invaluable in various formulations.

Key Features of Di Sodium Tartrate

  1. Excellent Buffering Capacity:
    Di Sodium Tartrate is renowned for its ability to maintain stable pH levels in formulations. This buffering capacity is crucial in food products, pharmaceuticals, and laboratory settings where precise acidity levels are required.
  2. Food Grade Quality:
    Our Di Sodium Tartrate is of the highest food-grade quality, ensuring it meets safety standards for use in food and beverage applications. This characteristic makes it an ideal choice for manufacturers looking to enhance the quality of their products without compromising safety.
  3. Versatile Applications:
    Di Sodium Tartrate can be used in a variety of industries, including:

    • Food and Beverage: Used as a stabilizer in sauces, dressings, and baked goods.
    • Pharmaceuticals: Acts as a buffering agent in medications, ensuring stability and effectiveness.
    • Cosmetics: Utilized in skincare products for its emulsifying properties.
  4. Solubility:
    Di Sodium Tartrate is highly soluble in water, allowing for easy incorporation into various formulations. This solubility enhances its utility as an ingredient in both food and non-food products.
  5. Cost-Effective:
    With its multipurpose functionality, Di Sodium Tartrate provides excellent value for manufacturers. Its cost-effectiveness makes it a preferred choice for those looking to optimize their production processes.

Benefits of Using Di Sodium Tartrate

  1. Improved Product Stability:
    By incorporating Di Sodium Tartrate into your formulations, you can enhance the stability and shelf life of your products. Its buffering action helps prevent unwanted changes in pH that could lead to spoilage or reduced efficacy.
  2. Enhanced Flavor Profiles:
    In food applications, Di Sodium Tartrate can help preserve flavor integrity, ensuring that your products taste as intended. This quality is particularly important in sauces and dressings, where flavor is paramount.
  3. Regulatory Compliance:
    Our Di Sodium Tartrate meets all necessary regulatory requirements for food and pharmaceutical use. This compliance ensures that your products are safe for consumers and can pass rigorous quality checks.
  4. Ease of Use:
    Di Sodium Tartrate can be easily integrated into existing production processes, making it a convenient choice for manufacturers. Its compatibility with various formulations allows for seamless incorporation into your products.
  5. Sustainable Sourcing:
    We prioritize sustainable sourcing practices, ensuring that our Di Sodium Tartrate is produced with minimal environmental impact. By choosing our product, you’re not only getting quality but also supporting eco-friendly practices.

Applications of Di Sodium Tartrate

Food and Beverage Industry

In the food and beverage sector, Di Sodium Tartrate serves multiple roles. It acts as a stabilizer in sauces and dressings, helping maintain the desired consistency and flavor profile. Additionally, it is used in baked goods to improve texture and shelf life.

Pharmaceutical Industry

Di Sodium Tartrate is extensively used in the pharmaceutical industry as a buffering agent. It helps maintain the stability of active ingredients in medications, ensuring they remain effective throughout their shelf life. Its safety profile makes it suitable for use in both over-the-counter and prescription medications.

Cosmetic Industry

In cosmetics, Di Sodium Tartrate is utilized for its emulsifying properties. It helps blend oil and water-based ingredients, resulting in smooth and stable formulations. This characteristic is particularly beneficial in lotions, creams, and serums.

Laboratory Uses

Di Sodium Tartrate is also valuable in laboratory settings, where it is used as a buffering agent in various biochemical assays. Its ability to maintain pH stability makes it essential for experiments that require precise control over acidity levels.

How to Use Di Sodium Tartrate

Using Di Sodium Tartrate is straightforward. Here are some general guidelines:

  • In Food Formulations: Incorporate Di Sodium Tartrate at a concentration of 0.1% to 1%, depending on the specific application. Mix thoroughly to ensure even distribution.
  • In Pharmaceuticals: Follow industry standards for inclusion levels, typically between 0.5% and 2%, depending on the formulation requirements.
  • In Cosmetics: Use at concentrations ranging from 0.5% to 3%, adjusting based on the desired texture and stability of the final product.

Why Choose Our Di Sodium Tartrate?

When it comes to sourcing Di Sodium Tartrate, quality matters. We pride ourselves on providing premium-grade products that meet the highest industry standards. Our commitment to quality assurance, regulatory compliance, and sustainable practices sets us apart in the market.

Customer Support

We offer exceptional customer support to assist you with any inquiries about our products. Our team is dedicated to helping you find the right solutions for your specific needs.

Bulk Purchasing Options

For manufacturers looking to scale their production, we provide bulk purchasing options at competitive rates. This flexibility allows you to optimize your supply chain while maintaining product quality.

Conclusion

Di Sodium Tartrate is an invaluable compound that enhances formulations across various industries. Its excellent buffering capacity, food-grade quality, and versatility make it an essential ingredient for manufacturers and formulators. By choosing our premium Di Sodium Tartrate, you are investing in the quality and stability of your products.

Explore the benefits of Di Sodium Tartrate today and elevate your formulations to new heights. Contact us to learn more about our products and how we can assist you in achieving your business goals.

 

Product Details:
Density 1.54 g/cm3
Solubility Insoluble in ethanol
Molar Mass 194.051 g/mol
Formula C4H4O6Na2
Brand Powder Pack Chem
Di-Sodium tartrate (Na2C4H4O6) is used as an emulsifier and a binding agent in food products such as jellies, margarine, and sausage casings. As a food additive, it is known by the E number E335.
Because its crystal structure captures a very precise amount of water, it is also a common primary standard for Karl Fischer titration, a common technique to assay water content.

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